Trattoria on the Ionian
Pasta in Sarandë
Long Italian pasta dressed with slow-cooked sauces and the day's Ionian catch. Seafood linguine, bolognese and vegetable pasta served on the Sarandë waterfront at Krahu i Shqiponjës.
Long pasta, slow sauces
The pasta menu is small and honest. Seafood linguine with prawns, mussels and squid; linguine bolognese simmered for hours; shrimp with zucchini for a lighter plate; and a vegetable linguine that changes with the market.
Continue with Carnaroli risotto, add a bottle from the wine cellar, or open the full pasta section of the menu.
About the pasta menu
What's on the plate, dietary options and how it's cooked.
Is your pasta made in-house?
Our sauces are made in-house daily. Long pastas are sourced from a small Italian producer and cooked to order al dente.
What's the most popular pasta at Krahu i Shqiponjës?
Seafood linguine with the day's Ionian catch. Linguine bolognese and shrimp with zucchini are close behind.
Do you have vegetarian pasta options?
Yes — vegetable linguine and a seasonal vegetable pasta are always on the menu, plus off-menu adaptations on request.
Can I order pasta gluten-free?
Ask your server. We keep gluten-free options for most sauces; note allergies when reserving so the kitchen is ready.
