28 September 2026 · 3 min read
Why Albanian olive oil defines the flavour of Sarandë
Discover how the centuries-old olive groves above the Albanian Riviera provide the liquid gold used daily at Krahu i Shqiponjës.
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24 September 2026 · 3 min read
Vegetarian Sarandë: Fresh Market Dishes at Krahu i Shqiponjës
Experience the vibrant plant-based flavours of the Albanian Riviera through a seasonal vegetarian tasting menu at Krahu i Shqiponjës.
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21 September 2026 · 3 min read
A Perfect Day Trip from Corfu to Sarandë and Back
Discover how to navigate the Ionian ferry and enjoy the best of the Albanian Riviera on a seamless day trip from Corfu to Sarandë.
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17 September 2026 · 3 min read
Fresh Ionian Fish and Wood-Fired Grilling in Sarandë
Discover the seasonal catch arriving at the Sarandë harbour this week and how our chefs prepare it over traditional olive-wood flames.
Read the post →14 September 2026 · 4 min read
A Taste of the Riviera: Honey Semifreddo in Sarandë
Discover why our house-made wildflower honey semifreddo is the essential final note to an evening on the Sarandë waterfront.
Read the post →10 September 2026 · 3 min read
A Guide to Kallmet Wine and Seafood in Sarandë
Discover how the robust red Kallmet grape pairs perfectly with wood-grilled seafood at Krahu i Shqiponjës on the Sarandë promenade.
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